The Taint of Violence in Israeli Cuisine The news from Gaza yesterday left an indelible mark on my mind.
A 15 year old boy and a paramedic were killed in a brutal conflict, their lives lost in a moment of senseless violence. This story resonates with me as I reflect on my connection to Israel.
Growing up in England, I was introduced to Israeli cuisine through friends who had lived there. We'd often discuss politics, but rarely touched on the complexities of the Israeli Palestinian conflict.